Bun Cha in Hanoi is included in Queen Elizabeth II's Platinum Celebration cookbook.
On June 15, according to the British Embassy in Vietnam, on the occasion of the 70th anniversary of Queen Elizabeth II's reign, the British Embassy around the world collected recipes for dishes served on international flights. Royal dish noodle of chef Do Thi Hai Ly is included in this book.
Introduction page about bun cha in the book. Photo: British Embassy
"Bun cha is the pride of Hanoi's cuisine. No local or tourist can resist the scent of grilled pork rolls when passing the street food stalls", Mr. Gareth Ward, British Ambassador to Vietnam, introduced in the book. He added that bun cha is best enjoyed on the sidewalk. At his home, he also regularly invites guests to bun cha when having events to "bring a comfortable atmosphere as well as a typical Hanoi cuisine flavor".
The book is currently on sale on the Amazon platform with a promotional price of £ 24.45. All profits from the book sale will be used to support two charities, the Commonwealth Trust of Queen Elizabeth II and the Charity of the Prince of Wales, Prince Charles.
